Every Wednesday a different Fumbally chef puts together a menu of what is inspiring them at the moment, working with our usual local suppliers, seasonal availability and personal passion.


Dinner will be ready at 7pm with last orders at 9.30pm.



**NEW FOR 2019**
We take bookings for tables at  7pm / 7.3opm / 8.30pm
Please email thefumbally@gmail.com for reservations
(The large communal table will always be kept for walk ins)


We have a full wine and beer menu but also welcome BYOB
corkage – €12 per bottle / €2 for beers





Previous Dinners