Sep 20th – IRELAND
celebrating the best of late summer produce and our local organic suppliers
.
St Tola goats cheese, McNallys organic kale and Dunany spelt berry risotto with roasted McNallys summer squash.
with a choice of:
Le Levain sourdough bruschetta with Elmhurst heirloom tomatoes
OR
Fumbally cured Tamworth Lardo toast
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