every friday night in the long room

6 – 9pm

one dish, one dessert

…no frills. no fuss

*there will be a few places kept for walk-ins each week

this weeks menu:

May 2nd

BBQ Pulled Oyster Mushrooms, Coleslaw, Dill Pickles and Cornbread

&

Homemade Marshmallows, Chocolate Cake and Brown Sugar Biscuit Crumble

Side: Spare Ribs with Alabama White Sauce

Allergens:

Main: gluten, dairy, soybeans, celery, mustard

Side: mustard, dairy, eggs 

Dessert: gluten, dairy, eggs