Wines off the shelf and rotating menus of small plates from the kitchen.
Over 100 bottles from eighty natural wine producers each week.
Browse the shelves and simply add corkage, or order by the glass from a selection that will be chosen by us each week. All our wines come from minimal intervention producers often with small production runs, so expect to see different offerings on a regular basis.
A select food menu will be put together by the kitchen each week, focusing on what’s available from our growers and what feels right to accompany a casual glass on a Saturday night.
Walk-ins welcome but reservations recommended
We ask you kindly for a €20 booking deposit which will be deducted from your bill on the night. This is a ‘per booking’ deposit not ‘per person’. Tables will be given 2 hours.