We have been renovating a beautiful 19th century building next to us on Fumbally Lane – The Fumbally Stables¬†… a project that will soon be coming to fruition and will be the birth of many interesting and worthwhile projects in food and coffee. But the space has loads to offer and so will be used [...]

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One of the hardest things to do is to let good people go. But when you know that what they are leaving for is greater than what they would be staying for it makes it a little easier. Jasper & Katie have both left their mark in the Fumbally and have gone on to create [...]

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Italian Influence


Jeanette Lowe’s Pepe’s is currently sitting proud on the stage.         The iconic neon sign of the now closed Pepes restaurant in Stoneybatter being somewhat ironic on display in another cafe. We love it.   Lowe is currently exhibiting in the Charlemont st. flats as part of PhotoIreland 2014.

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Drop Everything


  There is something so fundamentally ¬†right about cooking over fire outdoors. Mary Nally asked us to cook at this year’s Drop Everything festival on Inis Oirr and it was breakfast that beckoned. We wanted to do something that acknowledged the island and perhaps a nod to a time gone by. With the lost cooking [...]

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Irish Aeropress


      A little bit of healthy competition is good for us all, right? We hosted the Irish Aeropress Championships last week, and cheered on our own Timea D. who unfortunately didn’t make it through. Massive well done to Monika from Coffee Angel who will be heading off to Rimini in August to represent [...]

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That Friday Feeling



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Sprouting Life


  There is always a bowl of sprouts somewhere in the line-up for lunch service, never more than an arms length away. Sprouts are INSANELY good for you, like, mind-bogglingly nutritious. And so beautiful. The beetroot pinks are probably our favorites at the moment, they are incredible on a plate and my god do they [...]

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Something special


Our Specials change every two days. At the end of every month the kitchen sits down and goes through the menu for the following month. This is where we get to play around, try out new ideas, hone in on old ones and generally keep the juices flowing. All of our chefs have an equal [...]

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We’re currently looking for a chef to fill some big boots. Katie will be leaving us at the end of April to create something amazing in the West of Ireland (keep an eye and an ear out for Dillisk in Aughrus just outside Cleggan) so we are looking for someone who is utterly passionate about [...]

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Mick The Veg


We came across Mick late last year when he had a glut of coriander he needed to get rid of, we thought he had said 1kg and he maintains he had said 4kg. So anyway, we ended up with 4kg of coriander that week and soon began to discuss if we could get all of [...]

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